Yucatan, Mexico: Native Indian Marketplace — Johnny Monsarrat Mexico Trip

While we were at the market, we saw a number of pilgrims who had traveled for the Festival of the Virgin of Guadalupe. Some of their vehicles were as lavishly decorated as the town, with signs, streamers, and a lot of bright colors. The Festival had just occurred the day before, so people hadn’t returned to their homes yet, which gave them an opportunity to check out what was available at the market.

Seeing the centuries-old stone church looming over the marketplace drove home the contrast between old and new in Merida. The marketplace is full of bright colors and modern items, with visitors dressed in modern clothes, some riding bicycles or driving cars. Clearly a part of the current century. But many of the buildings in the city date back to the 1500s, including the Cathedral of San Ildefonso, which as mentioned a few pages back is among the oldest on the American continent. Having this blend of past and present was an interesting dichotomy.

One of the more disconcerting parts of the market was the meat hung in unrefrigerated booths for sale. It didn’t seem particularly healthy, since raw meat can spoil easily. But our guide told us that the meat sells too quickly to spoil, and the vendors seemed to be doing good business despite the lack of refrigeration.

Another thing that caught our attention was the tortilla shop, where women visiting the market could rent machines to grind corn for their tortillas. A number of women were gathered there preparing the flour for the tortillas they would make either to sell or to feed their families. In other parts of the market, you can watch the tortillas being made, and then can purchase them to eat at still other booths.

In Merida’s Sunday market, you can buy just about anything you can think of at so many booths and shops that it would probably be impossible to see them all. Our guide did his best to make sure we saw as much as we could, though, and it was a very enjoyable part of the trip. Even though tourists shop at the market, the locals do as well, and of course the vendors are all local to the Merida area, so seeing what’s for sale at the market and watching the vendors and customers gives more of an idea of what real life, as opposed to tourist life, is like there.

More from the markeplace:
Johnny Monsarrat: You guessed it! They are reall

You guessed it! They are really wild about the Virgin of Guadelupe. Here are more pilgrims.

Johnny Monsarrat: It's hot and there's unrefiger

It's hot and there's unrefigerated meat indoors. Our guide says the meat won't go bad, because most of the meat is animals freshly killed this morning and will get sold today.

Johnny Monsarrat: One of the many churches hover

One of the many churches hovers over the marketplace.

Johnny Monsarrat: To one side of the market, the

To one side of the market, there's a 'tortilla' shop. It's like an Internet cafe, except these women don't come here to sip coffee and read email. They're here to rent the machines that grind corn and make tortillas.

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